7:00–8:00 Welcome drinks
at Gallery 66 featuring new works by Mae Shore
7:30–8:30 Cocktail hour in The Lodge
8:30–12:30 Dinner Party in The Lodge
Cocktail Hour
Seafood Station
clams, oysters, shrimp
Lamb Lollipops
with mint chermoula
Tuna Cones
with spicy mayo
Burrata Canape
Mushroom Crostini
Kabocha Squash Salad
kale, shaved Brussels, clothbound cheddar,
citrus vinaigrette
Butter Poached Lobster
and Grilled Filet
or
Crispy Eggplant
Over Vegan Bolognese
Duo of Dessert
Creme Brûlée & Chocolate Pot de Creme
$222 per person with an open bar
(tax and gratuity not included)
Wednesday 5:00pm-11:00pm
Thursday 5:00pm-11:00pm
Friday 5:00pm-11:00pm
Saturday 12:00pm-11:00pm
Sunday 11:00am-5:00pm
Thursday 5:00pm-11:00pm
Friday 5:00pm-11:00pm
Saturday 12:00pm-11:00pm